Trash Turkey

A few years ago, I came across a recipe for cooking a turkey in a trash can and was instantly intrigued. The idea stewed in my mind for a while and finally came to fruition this past weekend. Even though I was the chef in this case, I was skeptical right up until we tasted it. Thankfully, it turned out fantastic!

Items:

  • 31 gallon trash can
  • 13 pound turket
  • tin foil
  • stake
  • charcoal

If the trashcan is galvanized (which it probably is) make sure to spend some time burning out the inside so you all don’t get zinc poisoning. No big deal …

To cook:

  • pound the stake into the ground so that the turkey can perch on it without touching either the can or the ground
  • cover the ground with foil in case the turkey slides off the stake as it cooks (ours did)
  • flip the trash can over the turkey and stake
  • pile charcoal onto of the can as well as all around the base and lite
  • roast marshmellows over the coals
  • let the turkey cook for 2.5 hours (do not lift the can until the end of the 2.5 hours)

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Ours came out so good that the meat literally slid off the bones and people couldn’t even wait to get it out of the pit before digging in!

Song for Autumn

by Mary Oliver

In the deep fall
don’t you imagine the leaves think how
comfortable it will be to touch
the earth instead of the
nothingness of air and the endless
freshets of wind? And don’t you think
the trees themselves, especially those with mossy,
warm caves, begin to think
of the birds that will come — six, a dozen — to sleep
inside their bodies? And don’t you hear
the goldenrod whispering goodbye,
the everlasting being crowned with the first
tuffets of snow? The pond
vanishes, and the white field over which
the fox runs so quickly brings out
its blue shadows. And the wind pumps its
bellows. And at evening especially,
the piled firewood shifts a little,
longing to be on its way.

Glamping

We went glamping* this weekend in NY’s Letchworth State Park with a collection of old and new friends from all over both NY and PA.

*Glamping – / ˈɡlampɪŋ / – A form of camping involving activities and attitudes more glamorous than those associated with traditional camping.

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“No one who commits to following Christ, and does so, lives a life of ease. No one. If your Christianity has not brought discomfort to your life, something is wrong. A committed heart knows the discomfort of loving difficult people, the discomfort of giving until it hurts, the discomfort of putting oneself out for the ministry of Christ and his church, the discomfort of a life out of step with modern culture, the discomfort of being disliked, the occasional sense of having nowhere to lay your head. But Christ’s rewards far out value anything lost by following him.”

- R. K. Hughes in Luke: That You May Know the Truth. Preaching the Word

You won’t be seeing him in the Rugby World Cup next year, but watch out for Carlin Isles playing on the USA 7s rugby side in the Olympics come 2016! He’s helped put us on the international 7s map and the more exposure we get, the better!

(side note: for those of you not into rugby. There are two main forms of rugby: 15s and 7s. In 15s, there are 15 players from each team on the field at the time. In 7s, there are, wait for it, 7. 7s is a faster game with much less contact. 15s is more physical, arguably, more popular, and what most people are referring to when they say ‘rugby.’ The Rugby World Cup next year is 15s, but it is 7s that is being re-added to the Olympics in 2016.)